Seagull 8-Inch Blade Chef Culinary Knife | X40Cr14 Stainless Steel, Flat Grind & Black Fiber Handle

Elevate your culinary experience with the Seagull 8-Inch Culinary Knife, expertly crafted in Thailand to meet the demands of both professional kitchens and home cooking enthusiasts.

Engineered for precision and balance, this knife features a versatile 8-inch drop point blade made from premium X40Cr14 stainless steel. Finished with a sleek satin polish and a high-performance flat grind, it delivers effortless, razor-sharp cuts through vegetables, meats, and herbs.

The handle is built for comfort and control, featuring durable black fiber secured with three polished silver pins for a seamless, ergonomic grip and a timeless aesthetic. Whether you are slicing, dicing, or chopping, the Seagull Chef Knife is your ultimate kitchen companion.

Product Specifications

• Brand: Seagull

• Country of Origin: Thailand

• Knife Type: Culinary Chef Knife / Kitchen Knife

• Blade Length: 8.0 inches

• Blade Width: 1.8 inches

• Blade Material: X40Cr14 Stainless Steel

• Blade Grind: Flat Grind

• Blade Edge: Drop Point

• Surface Finish: Satin Polish

• Handle Material: Black Fiber

• Handle Length: 4.5 inches

• Handle Accents: 3 Silver Pins

• Total Length: 12.5 inches (approx.)

Care Instructions

To ensure the longevity and peak performance of your Seagull culinary knife, follow these maintenance guidelines:

• Hand Wash Only: Wash immediately after use with warm water and mild dish soap. Do not put it in the dishwasher.

• Dry Thoroughly: Dry the blade and handle completely with a soft towel right after washing to prevent water spots and corrosion.

• Storage: Store in a knife block, on a magnetic strip, or in a protective sheath to protect the sharp edge from dulling against other utensils.

• Sharpening: Maintain the edge regularly using a sharpening steel or a fine-grit whetstone when needed.