Turkish Knife Sharpening Rod | 15" Stainless Steel Sharpening Steel | Magnetic Blade Feature | Orange Polypropylene Handle

Keep your kitchen knives performing at their best with this Turkish-style knife sharpening rod, designed with a durable stainless steel rod and comfortable orange polypropylene handle.

The sharpening rod features an internal magnetic feature designed to help attract and hold fine metal particles during sharpening, helping keep the sharpening surface cleaner.

With a 15-inch overall length and 10-inch stainless steel rod, this sharpening steel provides a practical length for maintaining a variety of kitchen knives.

🔪 Specifications

• Product Type: Turkish Knife Sharpening Rod
• Overall Length: 15 inches
• Rod Length: 10 inches
• Rod Width: 0.5 inch
• Rod Material: Stainless Steel
• Handle Length: 5 inches
• Handle Material: Polypropylene
• Handle Color: Orange
• Internal Feature: Magnetic element inside the rod
• Design: Traditional Turkish-style sharpening rod

🧑🍳 How to Use

1. Hold the sharpening rod securely by the handle.
2. Place the heel of the knife against the rod at an appropriate sharpening angle.
3. Draw the knife smoothly along the rod from heel toward tip.
4. Repeat on both sides of the blade using controlled, consistent strokes.
5. Clean and dry the sharpening rod after use.
6. Always handle the knife carefully during sharpening.

🧴 Care Instructions

To keep your sharpening rod in good condition:

• Wipe the stainless steel rod with a clean, dry or slightly damp cloth after use.
• Remove any metal particles or residue from the rod regularly.
• Dry thoroughly after cleaning.
• Do not leave the rod submerged in water.
• Avoid abrasive cleaners that could scratch the stainless steel surface.
• Keep the polypropylene handle clean and dry.
• Do not strike or bend the sharpening rod.
• Store in a dry location when not in use.
• Keep away from children and handle carefully.