Turkish Knife Sharpening Rod | 10" Stainless Steel Sharpening Steel | Magnetic Core | Wooden Handle |

Keep your kitchen knives maintained with this Turkish knife sharpening rod, crafted from high-quality stainless steel and designed for chefs, butchers, home cooks, and anyone who regularly maintains their knives.

The 10-inch sharpening stick features a 0.5-inch rod width and an internal magnetic element inside the rod. It is paired with a 5-inch wooden handle, polished silver bolster, and convenient hanging ring for easy storage.

🔪 Technical Specifications

• Type: Knife Sharpening Rod / Sharpening Steel
• Rod Length: 10 Inches
• Handle Length: 5 Inches
• Total Length: Approximately 15 Inches
• Rod Width: 0.5 Inch
• Rod Material: High-Quality Stainless Steel
• Internal Feature: Magnetic element inside the rod
• Handle Material: Wood
• Bolster: Silver
• Hanging Ring: Yes
• Application: Kitchen, butcher shop, restaurant & home use

🧴 Care Instructions

1. Wipe the stainless steel rod with a clean, dry cloth after each use.
2. Remove metal particles and residue from the sharpening surface regularly.
3. If cleaning with water, use mild soap and dry the rod immediately and thoroughly.
4. Avoid soaking the sharpening rod.
5. Do not use harsh chemicals, abrasive cleaners or steel wool.
6. Keep the wooden handle dry and avoid prolonged contact with water.
7. Do not place the wooden handle in a dishwasher.
8. A small amount of suitable wood conditioner can be used occasionally to help maintain the wooden handle.
9. Do not drop, bend or strike the sharpening rod.
10. Store in a dry place using the hanging ring when convenient.
11. Because the rod contains a magnetic element, keep it away from objects or equipment that may be affected by magnets.

⚠️ Safety Notice

This is a knife-maintenance tool designed to be used with sharp knives. Handle the knife and sharpening rod carefully during use. Keep both safely away from children.