Excellent High Carbon Skinner – With Powder coating, Color Wood handle (Total length 10 inches) 

Master the wild with the hunting and skinner knife, meticulously engineered by Excellent Cutlers & Knives. Designed for outdoorsmen, hunters, and camping enthusiasts, this heavy-duty tool combines raw cutting power with ergonomic precision.

• Built for Performance: Featuring a robust 6-inch high-carbon steel blade with a protective powder coating, this knife resists corrosion while offering exceptional edge retention and durability in harsh outdoor environments.

• Superior Cutting Control: The 2.3-inch wide blade and precise flat grind deliver effortless skinning, slicing, and field-dressing performance. The drop-point profile ensures maximum control during detailed tasks.

• Unmatched Strength: Built with a full tang construction, the blade extends all the way through the handle for ultimate stability and strength under heavy pressure.

• Ergonomic Handle: Fitted with a gorgeous, durable 4-inch pakkawood handle, providing a comfortable, secure, and non-slip grip even in wet conditions.

Whether you are prepping camp, skinning game, or adding to your outdoor gear collection, this knife delivers professional-grade reliability.

• • Brand: Excellent Cutlers & Knives

  • Blade Length: 6 inches

  • Blade Width: 2.3 inches

  • Handle Length: 4 inches

  • Total Length: 10 inches (approx.)

  • Blade Material: High Carbon Steel

  • Blade Finish: Protective Powder Coating

  • Blade Grind: Flat Grind

  • Blade Type: Drop Point / Skinner

  • Tang: Full Tang

  • Handle Material: Pakkawood

  • Primary Use: Hunting, Skinning, Camping, Bushcraft, Outdoor Survival

• Care & Maintenance Instructions

  To ensure your high-carbon steel blade remains in peak condition for years to come, please follow these simple care steps:

  1. Clean After Every Use: Wash the blade by hand with warm water and mild soap. Never put it in the dishwasher.

  2. Dry Thoroughly: Immediately dry the blade and handle with a clean towel to prevent moisture buildup.

  3. Oil the Blade: Because this knife is made of high-carbon steel, apply a light coat of mineral oil or food-grade oil to the blade before storing it to prevent oxidation and rust.

  4. Storage: Store the knife in a dry place. If using a leather sheath, avoid storing the knife inside the leather for extended periods, as leather can absorb ambient moisture.